Salt Bush, Cedar & Caramel This seasonal blend is our tribute to the Royal National Park, a place which continues to inspire us with its natural beauty and soulful presence. The coffees selected offer a hint of the National Park’s provocative aromas and flavours....
Notes of Milk Chocolate, Strawberry & Lychee. With flavours of milk chocolate, strawberry and lychee, End of the Line will take you on a flavour-filled journey from the veryfirst sip… We wanted this blend to be sweet and light, with fruity notes that remind...
Our flagship award winning espresso blend and has been a staple since we opened in 2008. We’re proud of our blend and we dedicate a lot of time each week to ensure White Knight’s quality and consistency. The components of the blend evolve seasonally...
Silky vanilla and rich honeycomb Hokey Pokey is our latest espresso blend made for cafes and home baristas. The deep flavours of the blend are wonderfully highlighted with your milk of choice. And when enjoyed as an espresso or long black it’s exquisite and...
Salt Bush, Cedar & Caramel This seasonal blend is our tribute to the Royal National Park, a place which continues to inspire us with its natural beauty and soulful presence. The coffees selected offer a hint of the National Park’s provocative aromas and flavours....
Notes of Milk Chocolate, Strawberry & Lychee. With flavours of milk chocolate, strawberry and lychee, End of the Line will take you on a flavour-filled journey from the veryfirst sip… We wanted this blend to be sweet and light, with fruity notes that remind...
Our flagship award winning espresso blend and has been a staple since we opened in 2008. We’re proud of our blend and we dedicate a lot of time each week to ensure White Knight’s quality and consistency. The components of the blend evolve seasonally...
Silky vanilla and rich honeycomb Hokey Pokey is our latest espresso blend made for cafes and home baristas. The deep flavours of the blend are wonderfully highlighted with your milk of choice. And when enjoyed as an espresso or long black it’s exquisite and...
We love this time of year. We especially love the White Horse Coffee tradition of creating a very special festive blend, filled with the goodness, aromas and flavours we all love about Christmas. This year's blend will conjure nostalgic memories of an Australian Christmas with family and friends, sharing good food, good coffee, and good company. It's our fruitiest Christmas blend concoction yet, with flavours reminiscent of pavlova and tropical fruits, and we are super excited to share it.
In this year’s Christmas blend we're showcasing these unique coffees from around the world
Honduras La Reina - Honey Process
Ethiopia Abdo Aba Mecha Tokume - Natural Process
Colombia Santa Monica Castillo - Wine Yeast Fruit Process
Or you can buy it in cafes selling White Horse Coffee
Salt Bush, Cedar & Caramel This seasonal blend is our tribute to the Royal National Park, a place which continues to inspire us with its natural beauty and soulful presence. The coffees selected offer a hint of the National Park’s provocative aromas and flavours....
Notes of Milk Chocolate, Strawberry & Lychee. With flavours of milk chocolate, strawberry and lychee, End of the Line will take you on a flavour-filled journey from the veryfirst sip… We wanted this blend to be sweet and light, with fruity notes that remind...
Our flagship award winning espresso blend and has been a staple since we opened in 2008. We’re proud of our blend and we dedicate a lot of time each week to ensure White Knight’s quality and consistency. The components of the blend evolve seasonally...
Silky vanilla and rich honeycomb Hokey Pokey is our latest espresso blend made for cafes and home baristas. The deep flavours of the blend are wonderfully highlighted with your milk of choice. And when enjoyed as an espresso or long black it’s exquisite and...