Notes of Mixed Berry, Cream & Rosehip Mexico Santuario is located in a unique region in Veracruz where the old and extremely tall Zempoalehuatl trees still exist. The coffee cherries are harvested when the sugar concentration is above 24 Brix's to enhance sweetness then soaked...
Notes of Blueberry, Dark Chocolate & Strawberry. Gutu Birre was born into a coffee farming family and grew up helping his father on the family farm. In accordance with the tradition of Gedeo, when Gutu got married in 1960 he was given a total of...
Notes of Hazelnut, Orange & Caramel. The owner of Sítio Baixadão, Helisson Afonso da Silva, inherited the family farm from his father. His father placed 1st in the Cup of Excellence 2015 competition and recorded the highest ever coffee score in the competition! Helisson...
Notes of White Grape, Coconut Sugar & Chamomile. Hacienda La Union has been in the Castro-Kahle family since the 1840's. Currently it is run by Alejo Kahle Castro, a fifth generation producer whose dedication to quality and innovation has seen him picking up multiple...
Notes of Mixed Berry, Cream & Rosehip Mexico Santuario is located in a unique region in Veracruz where the old and extremely tall Zempoalehuatl trees still exist. The coffee cherries are harvested when the sugar concentration is above 24 Brix's to enhance sweetness then soaked...
Notes of Blueberry, Dark Chocolate & Strawberry. Gutu Birre was born into a coffee farming family and grew up helping his father on the family farm. In accordance with the tradition of Gedeo, when Gutu got married in 1960 he was given a total of...
Notes of Hazelnut, Orange & Caramel. The owner of Sítio Baixadão, Helisson Afonso da Silva, inherited the family farm from his father. His father placed 1st in the Cup of Excellence 2015 competition and recorded the highest ever coffee score in the competition! Helisson...
Notes of White Grape, Coconut Sugar & Chamomile. Hacienda La Union has been in the Castro-Kahle family since the 1840's. Currently it is run by Alejo Kahle Castro, a fifth generation producer whose dedication to quality and innovation has seen him picking up multiple...
Rich and full flavoured We’re very fortunate to work with The Swiss Water Process Decaf company to ensure our decaf drinkers enjoy great tasting 100% chemical free coffee. Most people cannot believe it’s actually decaf! All our decaf coffee is sourced through certified distributors...
Notes of Pineapple, Lime & Butterscotch. This coffee was grown by José Gómez, a second generation producer. He ownsLos Angeles, a 6-hectare farm located in Buesaco, NariñoFour out of his six hectares are assigned for coffee cultivation and he mainly growsGeisha variety. Jose started to...
Notes of Blueberry, Dark Chocolate & Strawberry. Gutu Birre was born into a coffee farming family and grew up helping his father on the family farm. In accordance with the tradition of Gedeo, when Gutu got married in 1960 he was given a total of...
Notes of Mixed Berry, Cream & Rosehip Mexico Santuario is located in a unique region in Veracruz where the old and extremely tall Zempoalehuatl trees still exist. The coffee cherries are harvested when the sugar concentration is above 24 Brix's to enhance sweetness then soaked...
Notes of Blueberry, Dark Chocolate & Strawberry. Gutu Birre was born into a coffee farming family and grew up helping his father on the family farm. In accordance with the tradition of Gedeo, when Gutu got married in 1960 he was given a total of...
Notes of Hazelnut, Orange & Caramel. The owner of Sítio Baixadão, Helisson Afonso da Silva, inherited the family farm from his father. His father placed 1st in the Cup of Excellence 2015 competition and recorded the highest ever coffee score in the competition! Helisson...
Notes of White Grape, Coconut Sugar & Chamomile. Hacienda La Union has been in the Castro-Kahle family since the 1840's. Currently it is run by Alejo Kahle Castro, a fifth generation producer whose dedication to quality and innovation has seen him picking up multiple...