Colombia Castellon Geisha

Colombia Castellon Geisha


  • Producer: Jairo Arcila
  • Region: Circasia, Quindio
  • Elevation: 1600-1650 m
  • Cup Score: 92.5
  • Varietal: Geisha
  • Process: Natural Extended Fermentation
  • Tasting notes: Pineapple candy, jasmine, honeysuckle

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