Another week, Another roast
April 11th, 2011
Its Monday, roast day, woot woot!
We previously have been struggling with eliminating some scorching on the coffee we have been roasting, its a different beast our 5kg renegade, you cant just directly apply what you know works on another roasting machine, so its taken us a few weeks to get a nice sweet spot with our roaster.
we reduced our airflow which is electronically controlled via a fan we reduced it from 55 hz to 45 hz and we dropped our temperature of the chamber of our drum at first crack from 205 degrees C to 200. wow, what an impact.
After lasts weeks roasts and slight adjustments, i was confident for a good roast today, first roast out was our decaf, holy crap this shit looks so good, we’ll cup it and see, we have been receiving some spectacular feedback about our D, and we are super keen to raise the bar in this area, stay tuned for more on that.